Longan & Lime Danish
Sweet and crisp, the longans and lime ganache are placed into the laminated French A.O.P.butter brioche. It is a refreshing option for teatime.
Storage: Best eaten on the same day of purchase or within 2 days.
How to enjoy it: Slice it with a serrated knife and enjoy it as is, or toast it in a pre-heated oven for 3 minutes at 150°C or 1 minute in a toaster at 180°C.