MACARONI – LEMON CHEESE CAKE
Description: Silky fromage blanc and ricotta cheesecake shaped like elbow macaroni, with a hint of lemon, almond biscuit, complete with hand-cut white chocolate “ham” and crispy “peas.”
Storage: Please keep all cakes refrigerated until ready to serve. Do not keep cakes outside for more than 30 minutes. Handle delicately as our cakes are very fragile. Best eaten within 2 days of purchase.